What stands behind our salmon
Behind every product are decisions made throughout the value chain, from fish welfare and responsible production to traceability, food safety and certification. Together, they help create the consistency and transparency our customers rely on.
From sea to market, every step in our salmon’s journey is closely connected.
Within two to four hours of leaving the sea, the salmon reaches our processing facility at H82. From roe to finished product, systems across the value chain document and connect key information, providing full traceability throughout the process.
Careful handling, controlled processes and skilled teams help maintain consistency from harvest to the final product, giving our customers greater transparency and confidence in what they receive.
quality
At Sjór
Quality is the result of everything we choose to care about. It begins in the sea with healthy, low-stress fish; continues through rigorous traceability and quality systems; and is strengthened by a sustainability mindset that respects both resources and the environment. But the story does not end there.
Quality also depends on reliable deliveries, dedicated teams, and our close connection to key markets. Together, these elements form a value chain built on precision, responsibility, and service that meets the needs of our partners around the world.
Quality Certifications
Sjór has, in collaboration with our suppliers, strict quality assurance systems in place and chain of custody certifications. Two of the key pillars of these systems are traceable products and control and monitoring throughout the value chain. We ensure traceable products, meaning we can follow the history of each individual of salmon from roe to finished product. We do this with the aid of systems which mark, monitor and tie together data from start to finish.
Please contact quality@sjor.no for more information on certifications.
